Precautions:

Open the cover, tear off the sealing sticker, and you can use it directly. Please cover it back in time after each use to keep the wipes moist.

Please store in a cool dry place out of direct sunlight

Lazy dishcloth is a dishcloth made of non-woven fabric technology, high-quality raw wood pulp fiber and food-grade selected fiber as raw materials. It has the advantages of strong water and oil absorption, toughness, not easy to rot, convenient and practical. Although it also has the disadvantages of not being able to touch food and not being able to use it multiple times, it is still a relatively easy-to-use rag. Let's take a look at the advantages of lazy rags.

Lazy Rag Introduction

Most of the rags used in households are used repeatedly. If this kind of rag is used for a long time, and if you do not pay attention to regular cleaning and disinfection, it is easy to breed a lot of bacteria, including Escherichia coli, Staphylococcus aureus, Candida albicans, Salmonella, etc. Pathogenic bacteria, in order to solve this kind of problem, some rag manufacturers have introduced a new type of cleaning tool - lazy rag.

Advantages of lazy rags

The lazy rag has strong water and oil absorption functions. It is very convenient to clean tableware, tables, bowls and other items. Moreover, the lazy rag is tough and not easy to rot. When you usually encounter stubborn oil stains, you can wet the lazy rag and wash it away. Apply an appropriate amount of detergent to scrub the oily areas. Lazy rags can be used once and thrown away immediately after use, without the risk of breeding bacteria; they can also be rinsed with clean water after use and then continue to be used. Generally, a lazy rag can be used for about two to three days.